Skylar Griggs is a registered dietitian specializing in pediatric and family nutrition as well as weight management and cardiology nutrition. Skylar is presently the lead dietitian for the preventive cardiology division at Boston Children’s Hospital and the owner of Newbury Street Nutrition, a concierge nutrition practice in Boston’s Back Bay. In addition to working with clients Skylar is a lecturer, consultant, spokesperson, and media contributor. Skylar has been a nutrition news contributor for Fox25 News Boston, Boston Magazine Online, Boston Globe and your own WGBH! Skylar received her undergraduate degree in Dietetics from Syracuse University and her Masters of Science in Clinical Nutrition from New York University.